


Dromana Estate Blanc de Blanc Brut Vintage Mornington Peninsula
A delicate combination of yeast and toast to the nose, followed by zesty citrus flavours. A wonderful sparkling perfectly paired with fish & shellfish, particularly oysters as well as Parmesan based dishes.
The Dromana Estate range is the flagship label. This label highlights the Mornington Peninsula’s extended, gradual ripening season that is ideal for producing award winning wines from classic, cool climate varietals.
The fruit is estate grown and hand harvested to ensure that grapes entering the winery are of the highest quality.
Characterized by their finesse and complexity, these wines will shine in the moment and will reward those who are patient enough to cellar.
A delicate combination of yeast and toast to the nose, followed by zesty citrus flavours. A wonderful sparkling perfectly paired with fish & shellfish, particularly oysters as well as Parmesan based dishes.
The Dromana Estate range is the flagship label. This label highlights the Mornington Peninsula’s extended, gradual ripening season that is ideal for producing award winning wines from classic, cool climate varietals.
The fruit is estate grown and hand harvested to ensure that grapes entering the winery are of the highest quality.
Characterized by their finesse and complexity, these wines will shine in the moment and will reward those who are patient enough to cellar.
A delicate combination of yeast and toast to the nose, followed by zesty citrus flavours. A wonderful sparkling perfectly paired with fish & shellfish, particularly oysters as well as Parmesan based dishes.
The Dromana Estate range is the flagship label. This label highlights the Mornington Peninsula’s extended, gradual ripening season that is ideal for producing award winning wines from classic, cool climate varietals.
The fruit is estate grown and hand harvested to ensure that grapes entering the winery are of the highest quality.
Characterized by their finesse and complexity, these wines will shine in the moment and will reward those who are patient enough to cellar.